Menu
 

Entrees
8 oz. New York Steak Grilled to your liking,
Yukon gold mashed potatoes,
garden vegetables and
your choice of
peppercorn, mushroom gravy
or blue cheese and bacon.
$14

Stuffed Chicken Oven roasted chicken breast,
herbed cream cheese,
mashed potatoes,
seasonal vegetables
and Dijon cream
to finish.
$13

Roasted Salmon Lemon dill white wine sauce,
rice pilaf and
seasonal vegetables.
$13

Seafood Linguini Prawns, scallops and
baby shrimp sauteed
with tomato, onion
and basil, finished
with a white wine sauce.
Served with garlic toast.
$12

Shepherd’s Pie Ground beef, onions, carrots
and corn in a rich gravy
topped with mashed
potatoes and salad on the side.
$12


Weekly Pasta Feature
Ask your server
for today’s creation.
$12

 

 

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